Events

Christmas Eve Menu

Sunday, December 24, 2017 -
5:00pm to 10:00pm

Christmas Eve 5-10pm -- $72

appetizers

escargots vol au vent, hen of the wood, parsley, garlic, frisee lettuce

seared duck foie gras quince apple puree cider sauce

wild mushroom soup black truffle creme fraiche fleuron

white asparagus heirloom beets mache lettuce blood orange vinaigrette

salad of roasted squash, burrata, pickled chanterelle, watercress, pumpkin seed

partridge deviled egg salmon caviar oysters sea urchin

main courses

seared grass fed beef tenderloin red wine sauce pommes frites French string beans

roasted grass fed lamb rosemary jus pommes boulangeres broccolini

seared moulard duck breast green peppercorn brandy cream sauce wild rice salsify butternut squash

white wine baked organic salmon fillet seaweed grapefruit olive oil sunchoke leeks fava beans

wild mahi mahi fillet lobster meat parsnip fettuccini lobster bisque

crab meat stuffed wild flounder fillet saffron sauce red pepper smoked paprika pea risotto

desserts

rum banana pudding bourbon ice cream

elderberry creme brulee vanilla meringue

buckwheat crepe grand marnier orange cream

honey dark chocolate mousse white chocolate liquor speculoo cookie

white wine poached pear vanilla ice cream molten chocolate toasted almonds

mango sorbet / meringue / rum cake

$72

Christmas Dinner Menu

Monday, December 25, 2017 -
12:00pm to 8:00pm

Christmas Day 12-8pm

appetizers

escargots vol au vent, hen of the wood, parsley, garlic, frisee lettuce

seared duck foie gras quince apple puree cider sauce

wild mushroom soup black truffle creme fraiche fleuron

white asparagus heirloom beets mache lettuce blood orange vinaigrette

salad of roasted squash, burrata, pickled chanterelle, watercress, pumpkin seed

partridge deviled egg salmon caviar oysters sea urchin

main courses

seared grass fed beef tenderloin red wine sauce pommes frites French string beans

roasted grass fed lamb rosemary jus pommes boulangeres broccolini

seared moulard duck breast green peppercorn brandy cream sauce wild rice salsify butternut squash

white wine baked organic salmon fillet seaweed grapefruit olive oil sunchoke leeks fava beans

wild mahi mahi fillet lobster meat parsnip fettuccini lobster bisque

crab meat stuffed wild flounder fillet saffron sauce red pepper smoked paprika pea risotto

desserts

rum banana pudding bourbon ice cream

elderberry creme brulee vanilla meringue

buckwheat crepe grand marnier orange cream

honey dark chocolate mousse white chocolate liquor speculoo cookie

white wine poached pear vanilla ice cream molten chocolate toasted almonds

mango sorbet / meringue / rum cake

$72

New Year's Eve Dinner Menu

Sunday, December 31, 2017 - 5:00am to Monday, January 1, 2018 - 12:00am

New Year's Eve 5-till -- $72

appetizers

escargots vol au vent, hen of the wood, parsley, garlic, frisee lettuce

seared duck foie gras quince apple puree cider sauce

wild mushroom soup black truffle creme fraiche fleuron

white asparagus heirloom beets mache lettuce blood orange vinaigrette

salad of roasted squash, burrata, pickled chanterelle, watercress, pumpkin seed

partridge deviled egg salmon caviar oysters sea urchin

main courses

seared grass fed beef tenderloin red wine sauce pommes frites French string beans

roasted grass fed lamb rosemary jus pommes boulangeres broccolini

seared moulard duck breast green peppercorn brandy cream sauce wild rice salsify butternut squash

white wine baked organic salmon fillet seaweed grapefruit olive oil sunchoke leeks fava beans

wild mahi mahi fillet lobster meat parsnip fettuccini lobster bisque

crab meat stuffed wild flounder fillet saffron sauce red pepper smoked paprika pea risotto

desserts

rum banana pudding bourbon ice cream

elderberry creme brulee vanilla meringue

buckwheat crepe grand marnier orange cream

honey dark chocolate mousse white chocolate liquor speculoo cookie

white wine poached pear vanilla ice cream molten chocolate toasted almonds

mango sorbet / meringue / rum cake